South African Journal of Enology and Viticulture (2224-7904)
Influence of maturity and vineyard location on free and bound aroma compounds of grapes from the País cultivar
Gráfico da evolução de acessos ao documento
Loading
This tool is under development and it is available in Beta Test version
This tool is under development and it was published with the objective to test the usage and performance. All the indicators are real and they are gradually being loaded. Slowness and out of service problems may occur in this version.
