publishing year | previous | first author | document title |
---|---|---|---|
2018 | Brazilian Journal of Food Technology | Pereira, Keyla Carvalho | Microencapsulation and release controlled by the diffusion of food ingredients produced by spray drying: a review |
2020 | Ciência Rural | Batista, Vanessa Sabrina Fagundes | Extração, caracterização e microencapsulação de isoflavonas do melaço de soja |