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Peru
Revista de la Sociedad Química del Perú (1810-634X)
Análisis proximal, antinutrientes, perfil de ácidos grasos y de aminoácidos de semillas y tortas de 2 especies de Sacha inchi (Plukenetia volubilis y Plukenetia huayllabambana)

Received Citations (4)

publishing year previous first author document title
2017 Revista de la Sociedad Química del Perú Valles Ramírez, Silvia Obtaining a Nutritious Beverage from the Seeds of Inca Peanut (Plukenetia volubilis L.)
2016 Revista Brasileira de Engenharia Agrícola e Ambiental Silva, Givanildo Z. da Temperatura e substrato na germinação de sementes de Plukenetia volubilis L.
2020 Cuban Journal of Agricultural Science Alcívar, J.L. Nota técnica sobre la composición físico-química de la torta de Sacha inchi (Plukenetia volubilis)
2017 Perspectivas en Nutrición Humana Vásquez-Osorio, Diana Formulation of a Porridge Using Solid Remants of Sacha Inchi Flour After the Oil Extraction Process
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