publishing year | previous | first author | document title |
---|---|---|---|
2008 | Food Science and Technology (Campinas) | Carvalho, Raquel Vieira de | Optimization of culture conditions for the production of amylases by thermophilic Bacillus sp. and hydrolysis of starches by the action of the enzymes |
2014 | Nova scientia | Montor-Antonio, J. J. | Biochemical characterization of AmiJ33 an amylase from Bacillus amyloliquefaciens isolated of sugarcane soils at the Papaloapan region |