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Brazilian Archives of Biology and Technology (1516-8913)
The impact of food manufacturing practices on food borne diseases

Received Citations (4)

publishing year previous first author document title
2019 Brazilian Archives of Biology and Technology Pelayo, Jacinta Sanchez Detection of Diarrheagenic Escherichia coli in Bovine Meat in the Northern Region of Paraná State, Brazil
2014 Brazilian Journal of Food Technology Devides, Gabriela Gianini Guilherme Socioeconomic and professional profile of food handlers and the positive impact of a training course on Good Manufacturing Practices
2012 Brazilian Archives of Biology and Technology Pinto, Flavia Cristina Jastale Morphological and molecular identification of filamentous fungi isolated from cosmetic powders
2017 Ambiente & Sociedade COSTA, RAFAEL NOGUEIRA A VULNERABILIDADE SOCIOAMBIENTAL NA EDUCAÇÃO AMBIENTAL PRATICADA NO ÂMBITO DO LICENCIAMENTO FEDERAL EM MACAÉ (RJ)
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