publishing year | previous | first author | document title |
---|---|---|---|
2015 | South African Journal of Science | Olobatoke, Roseline Y. | Incidence of non-typhoidal Salmonella in poultry products in the North West Province, South Africa |
2012 | Brazilian Journal of Microbiology | Melo, Adriane Alexandre Machado de | Microbiological quality and other characteristics of refrigerated chicken meat in contact with cellulose acetate-based film incorporated with rosemary essential oil |
2021 | Food Science and Technology | CALAZANS, Graciela Fernandez | Antimicrobial activity of Wickerhamomyces anomalus mycocins against strains of Staphylococcus aureus isolated from meats |
2017 | South African Journal of Animal Science | Rani, Z. T. | Effect of post-slaughter handling during distribution on microbiological quality and safety of meat in the formal and informal sectors of South Africa: A review |