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Brasil
Revista Brasileira de Zootecnia (1516-3598)
Influência do alimento na produção e qualidade do leite de cabra

Received Citations (7)

publishing year previous first author document title
2017 Acta Scientiarum. Animal Sciences Nascimento, Thiago Vinicius Costa Características físico-químicas do leite de cabras suplementadas com diferentes teores de nutrientes digestíveis totais durante o período seco do ano
2020 Arquivo Brasileiro de Medicina Veterinária e Zootecnia Vicente, S.L.A. [On farm evaluation of the energy levels in the diet on the production and physical-chemical composition of dairy goats]
2020 Revista Brasileira de Zootecnia Chávari, Andréia Cristina Toniolo Yield, composition, and fatty acid profile of milk from Anglo Nubian goats fed a diet supplemented with vegetable oils
2021 Revista Brasileira de Zootecnia Gomes, Helen Fernanda Barros Intake and ruminal parameters of goats fed diets supplemented with vegetable oils
2021 Revista Brasileira de Zootecnia Chávari, Andréia Cristina Toniolo Performance, carcass traits, and meat fatty acid profile and quality of Anglo-Nubian kids fed diets supplemented with vegetable oils
2021 Acta Scientiarum. Animal Sciences Fernandes, Beatriz Dantas Oliveira Spineless cactus varieties resistant to carmine cochineal (Dactylopius sp.) on the composition and sensory properties of goat milk
2011 Revista Brasileira de Zootecnia Lima, Luciano dos Santos Composition and fatty acid profile of milk from cows on pasture subjected to licuri oil supplement
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