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Brasil
Revista Brasileira de Zootecnia (1516-3598)
Crescimento de osso, músculo e gordura dos cortes da carcaça de cordeiros e cordeiras em diferentes métodos de alimentação

Received Citations (9)

publishing year previous first author document title
2008 Ciência e Agrotecnologia Dantas, Adriano Freitas Carcass characteristics of Santa Inês sheep finished in grazing and submitted to different levels of supplementation
2012 Revista Brasileira de Zootecnia Hashimoto, Juliano Hideo Qualidade de carcaça, desenvolvimento regional e tecidual de cordeiros terminados em três sistemas
2006 Revista Brasileira de Zootecnia Madruga, Marta Suely Effect of genotype and sex on chemical composition and fatty acid profile of sheep meat
2008 Revista Brasileira de Zootecnia Cunha, Maria das Graças Gomes Effect of feeding whole cottonseed levels on carcass quantitative characteristics of feedlot Santa Inez sheep
2010 Arquivo Brasileiro de Medicina Veterinária e Zootecnia Santos, J.R.S. Feeding supplementation effect on physical and chemical composition of shoulder, ribs, and neck of Santa Inês lambs finished on pasture
2013 Arquivo Brasileiro de Medicina Veterinária e Zootecnia Nóbrega, G.H. Diet for compensatory gain of feedlot lambs: commercial composition of carcass cuts and tissues
2008 Revista Brasileira de Zootecnia Resende, Kleber Tomás de Avaliação das exigências nutricionais de pequenos ruminantes pelos sistemas de alimentação recentemente publicados
2008 Ciência Rural Galvani, Diego Barcelos Allometric growth of the carcass components of feedlot Texel × Ile de France crossbred lambs from weaning to 35kg live weight
2017 Revista MVZ Córdoba Maiza Araújo D.Sc, C Cortes comerciales y característica de la canal de borregos y cabritos suplementados con bloques multinutricionales
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