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Brasil
Revista de Nutrição (1415-5273)
Café da manhã: caracterização, consumo e importância para a saúde

Received Citations (11)

publishing year previous first author document title
2015 Revista Brasileira de Saúde Materno Infantil D’Avila, Gisele Liliam The association between nutritional status of the mother and the frequency and location of and company during meals and overweight/obesity among adolescents in the city of Florianópolis, Brazil
2017 Ciência & Saúde Coletiva Pedraza, Dixis Figueroa Nutritional status and eating habits of schoolchildren in Campina Grande in the State of Paraíba, Brazil
2016 Ciência & Saúde Coletiva D’Avila, Gisele Liliam Association between dietary intake, physical activity, socioeconomic factors and body fat percentage among schoolchildren
2013 Revista de Nutrição Freitas, Patrícia Pinheiro de Fatores associados à realização do café da manhã em serviço público de saúde
2021 Ciência & Saúde Coletiva Simões, Aline Mateus Association of regular consumption of breakfast and health-related behavior among adolescents
2017 Revista de Nutrição FIUZA, Rosemeyre França de Paula Omissão do desjejum e fatores associados entre adolescentes brasileiros
2017 Revista Brasileira de Epidemiologia Paulitsch, Renata Gomes Simultaneity of behavioral risk factors for cardiovascular disease in university students
2018 Tourism & Management Studies Kuhn, Vitor Roslindo Os serviços de alimentação e a lealdade na indústria de hospitalidade
2016 Revista de Saúde Pública Barufaldi, Laura Augusta ERICA: prevalência de comportamentos alimentares saudáveis em adolescentes brasileiros
2020 Engenharia Agrícola Resende, Mariana AN INDEX TO EVALUATE THE ACCEPTANCE OF SPECIALTY COFFEES IN CONSUMER GROUPS
2021 Ciência & Saúde Coletiva Bezerra, Myrtis Katille de Assunção Lifestyle of adolescent students from public and private schools in Recife: ERICA
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