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Ciência e Agrotecnologia (1413-7054)

Discrimination of brazilian red varietal wines according to their sensory descriptors

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publishing year	previous	first author	document title
2018	Brazilian Journal of Food Technology	Fernandes, Natália Cristina Morais	Identificação de compostos orgânicos voláteis de vinhos brasileiros de diferentes castas por microextração em fase sólida

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