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Características físico-químicas de amostras de méis de Apis mellifera L. do estado do Ceará, Brasil

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2015 REAd. Revista Eletrônica de Administração (Porto Alegre) Balbino, Valdir Antonio APICULTURA Y LA RESPONSABILIDAD SOCIAL: LOS DESAFÍOS DE LA PRODUCCIÓN Y DIFICULTADES EN ADOPTAR PRÁCTICAS SOCIALES Y AMBIENTALES RESPONSABLE
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