publishing year | previous | first author | document title |
---|---|---|---|
2015 | Food Science and Technology (Campinas) | Srebernich, Silvana Mariana | Development and evaluation of iron-rich meatloaves containing pork liver for schoolchildren |
2011 | Ciência & Saúde Coletiva | Fai, Ana Elizabeth Cavalcante | Salmonella sp and Listeria monocytogenes in fully cooked ham commercialized in supermarkets of Fortaleza (CE, Brazil): risk factor for public health |
2009 | Ciência e Agrotecnologia | Lucia, Suzana Maria Della | Visual characteristics of coffee package on consumer's purchase decision process |