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Saúde Pública
Revista Española de Salud Pública (1135-5727)
Políticas públicas para la promoción de la alimentación saludable y la prevención de la obesidad

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2019 Revista Pilquen Adrogué, Cecilia Factores relacionados al consumo de frutas y verduras en base a la Encuesta Nacional de Factores de Riesgo en Argentina: Factors related to the consumption of fruits and vegetables based on the National Survey of Risk Factors in Argentina
2016 Nutrición Hospitalaria Delgado Floody, Pedro Variations in the nutritional status, blood pressure, and cardio respiratory fitness of the morbidly obese candidates for bariatric surgery: Benefits of physical exercise with disciplinary support
2015 Revista chilena de nutrición Gómez C, Rossana Construction of an instrument to assess the attitude to obesity in adolescents
2021 Nutrición Hospitalaria Pico Fonseca, Sayda Relationship between pattern of food consumption and body composition in university students: a cross-sectional study
2011 Nutrición Hospitalaria Pérez Gallardo, L. Performance of nutritional education programmes to prevent obesity in children through a pilot study in Soria
2009 Revista Española de Salud Pública Suárez-Herrera, José Carlos Social Participation as a Central Strategy of Community Nutrition to Face the Challenges Associated with the Nutritional Transition
2012 Revista Española de Salud Pública Lima-Serrano, Marta Design and Validation of Scales to Measure Adolescent Attitude toward Eating and toward Physical Activity
2009 Salud colectiva Gracia Arnaiz, Mabel What and how much to eat: taking measures to face the obesogenic societies
2013 Estudios sociales (Hermosillo, Son.) Mussini, Micaela Obesity: a challenge for public policy
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