publishing year | previous | first author | document title |
---|---|---|---|
2013 | Bulletin of the World Health Organization | Downs, Shauna M | Efficacité des politiques de réduction des acides gras trans alimentaires: une revue systématique des données probantes |
2012 | Nutrición Hospitalaria | Ballesteros-Vásquez, M. N. | Trans fatty acids: consumption effect on human health and regulation challenges |
2016 | Gaceta Sanitaria | Pérez-Farinós, Napoleón | Contenido de ácidos grasos trans en los alimentos en España en 2015 |
2017 | Interface - Comunicação, Saúde, Educação | Davies, Vanessa Fernandes | Lei de rotulagem de alimentos em gordura trans: análise qualitativa da consulta pública |
2014 | Nutrición Hospitalaria | Riobó, Pilar | Intake of trans fats: situation in Spain |