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| publishing year | previous | first author | document title |
|---|---|---|---|
| 2015 | Food Science and Technology (Campinas) | Alcázar-Alay, Sylvia Carolina | Physicochemical properties, modifications and applications of starches from different botanical sources |
| 2018 | Food Science and Technology | SANTANA, Ádina Lima de | Partial-hydrothermal hydrolysis is an effective way to recover bioactives from turmeric wastes |