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| publishing year | previous | first author | document title |
|---|---|---|---|
| 2014 | Food Science and Technology (Campinas) | Sousa, Eldina Castro | Chemical composition and bioactive compounds of grape pomace (Vitis vinifera L.), Benitaka variety, grown in the semiarid region of Northeast Brazil |
| 2020 | Ciência Rural | Shirahigue, Ligianne Din | Resíduos agroindustriais como fontes de compostos bioativos para as indústrias de alimentos e de fermentação |