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Própolis produzida no sul do Brasil, Argentina e Uruguai: evidências fitoquímicas de sua origem vegetal

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2015 Food Science and Technology (Campinas) Mendonça, Lucyana Santos de Chemical markers and antifungal activity of red propolis from Sergipe, Brazil
2006 Ciência Rural Fernandes Júnior, Ary Antimicrobial activity of Apis mellifera propolis from three regions of Brazil
2014 Pesquisa Agropecuária Tropical De-Melo, Adriane Alexandre Machado Antioxidant activity of propolis
2012 Acta Scientiarum. Animal Sciences Aguiar, Sílvia Cristina de Desempenho, digestibilidade, produção microbiana e características de carcaça de bovinos confinados que receberam dietas contendo própolis
2014 Revista Brasileira de Zootecnia Aguiar, Sílvia Cristina de Effects of phenolic compounds in propolis on digestive and ruminal parameters in dairy cows
2008 Revista Brasileira de Farmacognosia Lustosa, Sarah R. Propolis: updates on chemistry and pharmacology
2012 Revista de la Facultad de Medicina Veterinaria y de Zootecnia Talero, C RAW PROPOLIS MICROBIOLOGIC QUALITY AND SOLUBLE SOLIDS OF Apis mellifera PROPOLIS EXTRACTS IN COLOMBIA
2011 Ciência Rural Cueto, Ana Paula Antiviral activity of propolis extracts against feline calicivirus, canine adenovirus 2, and bovine viral diarrhea virus
2019 Revista de Ciências Agrárias Gregolin, Fernanda S. Extratos etanolicos de própolis no controle in vitro de Fusarium proliferatum
2006 Food Science and Technology (Campinas) Funari, Cristiano S. Propolis analysis
2015 Archivos de medicina veterinaria Eyng, C Effect of diet inclusion of ethanolic extract of propolis on broiler immunity
2014 Revista Ceres Pereira, Cassiano Spaziani Application of ethanol extract of propolis (EEP) on the nutrition, development and yield of common bean
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