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Brasil
Cadernos de Saúde Pública (0102-311X)
Consumo de aditivos alimentares e efeitos à saúde: desafios para a saúde pública brasileira

Received Citations (5)

publishing year previous first author document title
2016 Food Science and Technology NITZKE, Julio Alberto 5th Food Safety and Security Symposium: food and health
2016 Food Science and Technology (Campinas) BEZERRA, Marielly de Sousa Cytotoxic and genotoxic potential of powdered juices
2020 Brazilian Journal of Food Technology Anversa, Laís Qualidade microbiológica e presença de matérias estranhas em molhos de tomate industrializados
2013 Food Science and Technology (Campinas) Gomes, Keiva Maria Silva Citotoxicidade dos corantes alimentares amarelo crepúsculo (E-110), vermelho bordeaux (E-123) e amarelo tartrazina (E-102) em células meristemáticas de raízes de Allium cepa L.
2011 Saúde e Sociedade Azevedo, Elaine de Health Promotion, Sustainability and Agroecology: an intersectoral discussion
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