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Arquivo Brasileiro de Medicina Veterinária e Zootecnia (0102-0935)

Identification of Staphylococcus spp. isolated during the ripening process of a traditional minas cheese

Received Citations (2)

publishing year	previous	first author	document title
2013	Brazilian Journal of Microbiology	Facchin, Susanne	Yeasts and hygienic-sanitary microbial indicators in water buffalo mozzarella produced and commercialized in Minas Gerais, Brazil
2014	Brazilian Journal of Microbiology	Mello, Jozi Fagundes de	Sanitary quality, occurrence and identification of Staphylococcus sp: in food services

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