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Arquivo Brasileiro de Medicina Veterinária e Zootecnia (0102-0935)
Composição física da carcaça e qualidade da carne de novilhos Charolês e Nelore que receberam diferentes proporções de concentrado na dieta

Received Citations (3)

publishing year previous first author document title
2015 Arquivo Brasileiro de Medicina Veterinária e Zootecnia Cruz, R.S. Carcass and meat characteristics of cattle fed concentrate levels and babassu mesocarp bran
2014 Arquivo Brasileiro de Medicina Veterinária e Zootecnia Barbosa, E.A. Growth curve characterization of Crioula Lagena cows raised under natural conditions
2020 Ciência Animal Brasileira Pacheco, Rangel Fernandes Probabilidade de maciez da carne de novilhos confinados
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