publishing year | previous | first author | document title |
---|---|---|---|
2014 | Revista Brasileira de Fruticultura | Borges, Rogério de Sá | Phenological cycle and thermal demand of grapevine's clones of 'Concord' on different rootstocks |
2014 | Food Science and Technology (Campinas) | Sousa, Eldina Castro | Chemical composition and bioactive compounds of grape pomace (Vitis vinifera L.), Benitaka variety, grown in the semiarid region of Northeast Brazil |
2015 | Food Science and Technology (Campinas) | Miele, Alberto | Physicochemical composition, minerals, and pesticide residues in organic grape juices |
2018 | Bragantia | Mota, Renata Vieira da | Bioactive compounds and juice quality from selected grape cultivars |
2014 | Food Science and Technology (Campinas) | Voorpostel, Cristiane Ramos | Sensory profile and drivers of liking for grape nectar among smoker and nonsmoker consumers |