SciELO Analytics (Beta)
Brasil
Food Science and Technology (0101-2061)
Desenvolvimento de biscoitos, tipo salgado, enriquecidos pela adição de merluza

Received Citations (1)

publishing year previous first author document title
2015 Food Science and Technology (Campinas) GOES, Elenice Souza dos Reis Extruded snacks with the addition of different fish meals
This tool is under development and it is available in Beta Test version
This tool is under development and it was published with the objective to test the usage and performance. All the indicators are real and they are gradually being loaded. Slowness and out of service problems may occur in this version.
Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.