This work is licensed under a Creative Commons Attribution 4.0 International License.
| publishing year | previous | first author | document title |
|---|---|---|---|
| 2015 | Revista Ciência Agronômica | Martins, Glêndara Aparecida de Souza | Otimização da extração líquido-líquido de óleo de soja com mistura binária |
| 2013 | Brazilian Journal of Food Technology | Amistá, Maria Júlia de Miguel | The effect of germination and heat treatment on the protein digestibility and trypsin inhibition activity of quinoa grains |
| 2018 | Food Science and Technology | MARES, Luísa Fernandes de Menezes | Interference of germination time on chemical composition and antioxidant capacity of white sesame (Sesamum Indicum) |
| 2014 | Revista Brasileira de Fruticultura | Bezerra, Ágnes Denise de Lima | Antitryptic activity of proteins from pulps and seeds of tropical fruits |