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Food Science and Technology (0101-2061)
ISOTERMAS DE ADSORÇÃO DE CÁDMIO POR Saccharomyces cerevisiae

Received Citations (3)

publishing year previous first author document title
2009 Food Science and Technology (Campinas) Mariano-da-Silva, Samuel Ação tóxica do cádmio sobre a levedura Saccharomyces cerevisiae PE-2: influência do ph e conteúdo de dextrose e extrato de levedura no meio
2007 Food Science and Technology (Campinas) Albertini, Silvana Cadmium adsorption isotherms by Saccharomyces cerevisiae using cadmiun acetate and sulphate
2007 Food Science and Technology (Campinas) Albertini, Silvana Use of sawdust and pulp from cane as adsorbents of cadmium
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