publishing year | previous | first author | document title |
---|---|---|---|
2008 | Food Science and Technology (Campinas) | Silva, Rosa Luísa de Farias Oliveira Bezerra e | Gel immobilization of enzymes from malted corn |
2018 | Tecnología Química | Alcalá-Galiano Morell, Diana D. | Enzymatic production of biodiesel from lignocellulosic biomass |
2009 | Food Science and Technology (Campinas) | Menoncin, Silvana | Immobilization of lipases produced by solid state fermentation from Penicillium verrucosum on hydrophobic supports |
2011 | Materials Research | Scherer, Robison | Screening of supports for immobilization of commercial porcine pancreatic lipase |
2010 | Food Science and Technology (Campinas) | Skoronski, Everton | Kinetic study of the production of the aliphatic ester n-amyl octanoate by direct esterification using the enzyme Lipozyme TL IM as catalyst |