publishing year | previous | first author | document title |
---|---|---|---|
2012 | Brazilian Journal of Food Technology | Kuroishi, Alini Mari | Evaluation of honey crystallization from the colour and water activity parameters |
2005 | Food Science and Technology (Campinas) | Alves, Rogério Marcos de Oliveira | Physico-chemical characteristics of honey samples of stingless bee Melipona mandacaia Smith (Hymenoptera: Apidae) |