SciELO Analytics (Beta)
Brasil
Revista Brasileira de Fruticultura (0100-2945)
Caracterização química da amêndoa de coquinho-azedo (Butia capitata var capitata)

Received Citations (4)

publishing year previous first author document title
2015 Food Science and Technology (Campinas) Paula Filho, Galdino Xavier de Study of the physical and physicochemical characteristics of fruits of the licuri palm (Syagrus coronata (Mart.) Becc.) found in the Atlantic Forest of Minas Gerais, Brazil
2012 Revista Brasileira de Fruticultura Lopes, Renata Miranda Composition of fat acids in pulp of native fruits from the brazilian savanna
2012 Ciência Rural Nozaki, Vanessa Taís Nutritional quality of oil and almond guarirova pulp
2011 Revista Ceres Ribeiro, Leonardo Monteiro Germination of zygotic embryos and in vitro development of Butia capitata (Mart.) Becc.
This tool is under development and it is available in Beta Test version
This tool is under development and it was published with the objective to test the usage and performance. All the indicators are real and they are gradually being loaded. Slowness and out of service problems may occur in this version.
Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.