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| publishing year | previous | first author | document title |
|---|---|---|---|
| 2021 | Food Science and Technology | SILVA, João Victor Batista da | An overview of mycotoxins, their pathogenic effects, foods where they are found and their diagnostic biomarkers |
| 2010 | Summa Phytopathologica | Amorim, Edna Peixoto da Rocha | Sanitary quality of peanut grains and fruits comercializated in Alagoas state and Aspergillus species identification by cultural characteristic |
| 2007 | Food Science and Technology (Campinas) | Vecchia, Andréia Dalla | Fungical contamination in commercial granola |
| 2013 | Cadernos de Saúde Pública | Amorim, Thiago Rodrigues de | Mortalidad por neoplasia maligna de hígado y vías biliares intrahepáticas en Brasil, 1980-2010 |
| 2005 | Brazilian Journal of Microbiology | Sekiyama, Beatriz Leiko | Aflatoxinas, ocratoxina A e zearalenona em produtos alimentícios à base de milho |
| 2009 | Ciência Rural | Hoeltz, Michele | Mycobiota and mycotoxins in rice samples collected during the stationary drying and storage system |