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| publishing year | previous | first author | document title |
|---|---|---|---|
| 2017 | Brazilian Journal of Food Technology | Guerra, Nkarthe | Effect of modified atmosphere packaging associated with ascorbic acid on the shelf life of Nile tilapia fillets (Oreochromis niloticus) |
| 2016 | Crop Breeding and Applied Biotechnology | Matias, Rosana Gonçalves Pires | Relationship between fruit traits and contents of ascorbic acid and carotenoids in peach |