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Arquivos de Gastroenterologia (0004-2803)
Doença celíaca: a evolução dos conhecimentos desde sua centenária descrição original até os dias atuais

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publishing year previous first author document title
2001 Arquivos de Gastroenterologia SDEPANIAN, Vera Lucia Assessment of gliadin in pharmaceutical products: important information to the orientation of celiac disease patients
2013 Revista de Nutrição Andreoli, Cristiana Santos Nutritional evaluation and food intake of celiac disease patients compliant or not with a gluten-free diet
2007 Arquivos de Gastroenterologia Cassol, Clarissa Araujo Clinical profile of Santa Catarina members of Brazilian Celiac Association
2011 Food Science and Technology (Campinas) Gorgônio, Cristiane Mesquita da Silva Caracterização macroscópica e físico-química de bolo isento de açúcar, com fibra e sem glúten a base de farinha mista de semente de abóbora (Cucurbita maxima, L.) e amido de milho
2010 Revista de Nutrição Araújo, Halina Mayer Chaves Celiac disease, eating habits and practices and life quality of life
2010 Revista de Nutrição Araújo, Halina Mayer Chaves Celiac disease, eating habits and practices and life quality of life
2001 Arquivos de Gastroenterologia SDEPANIAN, Vera Lucia Celiac disease: evaluation of compliance to a gluten-free diet and knowledge of the disease in celiac patients registered at the Brazilian Celiac Association (BCA)
2001 Jornal de Pediatria Sdepanian, Vera Lucia Celiac disease: clinical characteristics and methods used in the diagnosis of patients registered at the Brazilian Celiac Association
2010 Revista Brasileira de Hematologia e Hemoterapia Morais, Mauro B. Iron deficiency and the intestinal tract in children
2002 Arquivos de Neuro-Psiquiatria Santos, Carlos Henrique Souza Bilateral occipital calcification, epilepsy and coeliac disease: case report
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