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Saúde Pública
Revista Panamericana de Salud Pública (1020-4989)
Intervenciones para reducir el consumo de sal a través del etiquetado

Received Citations (3)

publishing year previous first author document title
2018 Acta Médica Peruana Valverde-Aguilar, Mariana Preferred nutrition facts labeling: Octagon versus GDA semaphore in markets in Lima, Peru
2020 Food Science and Technology JACINTHO, Carolina Lôbo de Almeida Barros Brazilian food labeling: a new proposal and its impact on consumer understanding
2014 Perspectivas en Nutrición Humana Carmona Garcés, Isabel Cristina Sodium content in processed foods from Colombia evaluated by nutritional labeling
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