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Brasil
Brazilian Journal of Food Technology (1981-6723)
Aproveitamento da casca de citros na perspectiva de alimentos: prospecção da atividade antibacteriana

Received Citations (2)

publishing year previous first author document title
2016 Revista de Ciências Agrárias Biasus, Ana Paula Evaluation of multiplication of Listeria monocytogenes and antimicrobial activity of Biomax D® in cream
2020 Ciência Rural Shirahigue, Ligianne Din Resíduos agroindustriais como fontes de compostos bioativos para as indústrias de alimentos e de fermentação
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