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Brazilian Journal of Microbiology (1517-8382)
Evaluation of Origanum vulgare essential oil as antimicrobial agent in sausage

Received Citations (7)

publishing year previous first author document title
2010 Brazilian Journal of Microbiology Cleff, Marlete Brum In vitro activity of Origanum vulgare essential oil against Candida species
2012 Revista Brasileira de Plantas Medicinais Borges, A.M. Determination of essential oils of basil (Ocimum gratissimum L.), oregano (Ocimum gratissimum L.) and thyme (Thymus vulgaris L.)
2017 Ciência Rural Hollenbach, Clarissa Boemler Avaliação pré e pós-natal da prole de ratos expostos ao óleo essencial de Origanum vulgare durante acasalamento, gestação e lactação
2016 Revista de Ciencia y Tecnología Ugalde, Mariane L Actividad Antibacteriana y Antioxidante de los Aceites Esenciales Comerciales de Romero, Clavo de Olor, Orégano y Salvia
2010 Revista Brasileira de Zootecnia Henn, João Dionísio Óleo essencial de orégano como aditivo alimentar para leitões: potencial antimicrobiano e antioxidante
2010 Revista Ceres Silvestri, Jandimara Doninelli Fior Chemical composition and antioxidant and antibacterial activities of clove essential oil (Eugenia caryophyllata Thunb)
2011 Revista de la Facultad de Ciencias Agrarias. Universidad Nacional de Cuyo Amadio, Claudia Origanum essential oil: a potential food additive
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