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Brazilian Archives of Biology and Technology (1516-8913)
Broiler chicken PSE (Pale, Soft, Exudative) meat and water release during chicken carcass thawing and brazilian legislation

Received Citations (2)

publishing year previous first author document title
2019 Brazilian Archives of Biology and Technology Marchi, Denis Fabrício Biochemical and Utralmicroscopic Evaluation of Myofibril Proteins and Collagen during Ageing in Broiler Chicken PSE (Pale, Sof, Exudative) Meat
2017 Arquivo Brasileiro de Medicina Veterinária e Zootecnia Rodrigues, D.R. Metabolismo de frangos de corte submetidos a diferentes tempos de espera no abatedouro e sua relação com a qualidade da carne
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