publishing year | previous | first author | document title |
---|---|---|---|
2015 | Revista Brasileira de Ciência Avícola | Ribeiro Jr, V | Effects of Dietary L-Glutamine or L-Glutamine Plus L-Glutamic Acid Supplementation Programs on the Performance and Breast Meat Yield Uniformity of 42-d-Old Broilers |
2011 | Revista Brasileira de Ciência Avícola | Silva, ICM da | Effect of vitamin E levels on the cell-mediated immunity of broilers vaccinated against coccidiosis |
2017 | Austral journal of veterinary sciences | Gottardo, Elisangela T. | Immune response in Eimeria sp. and E. coli challenged broilers supplemented with amino acids |
2016 | Scientia Agricola | Luquetti, Brenda Carla | Effects of glutamine on performance and intestinal mucosa morphometry of broiler chickens vaccinated against coccidiosis |