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Revista Brasileira de Zootecnia (1516-3598)
Composição física da carcaça, qualidade da carne e conteúdo de colesterol no músculo Longissimus dorsi de novilhos 5/8 Nelore - 3/8 Charolês terminados em confinamento e abatidos em diferentes estádios de maturidade

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2013 Revista Brasileira de Zootecnia Pazdiora, Raul Dirceu Animal performance and carcass characteristics of Nellore young bulls fed coated or uncoated urea slaughtered at different weights
2009 Arquivo Brasileiro de Medicina Veterinária e Zootecnia Menezes, L.F.G. Corn silage and sorghum grain supplementation to cull cows finished on cultivated winter pasture
2012 Food Science and Technology (Campinas) Souza, Vera Lúcia Ferreira de Processamento, análise físico-química e sensorial do hambúrguer de carne de avestruz
2016 Revista Brasileira de Zootecnia Maia Filho, Geraldo Helber Batista Carcass and meat traits of feedlot Nellore bulls fed different dietary energy sources
2009 Archivos de Zootecnia Jorge, J.R.V. Protected fat and performance, carcass and meat chemical composition in holstein frisian steers
2011 Revista Brasileira de Zootecnia Ferreira, Eduardo Tonet Finishing of Angus and crossbred beef cattle on native pasture in the Campanha region of RS
2009 Arquivo Brasileiro de Medicina Veterinária e Zootecnia Silveira, M.F. Carcass composition and meat quality of Charolais and Nellore steers fed different concentrate levels
2013 Ciência e Agrotecnologia Santos, Priscila Vincenzi dos Composição física da carcaça e qualidade da carne de bezerros da raça holandesa, terminados em diferentes sistemas de terminação e pesos de abate
2011 Revista Brasileira de Zootecnia Oliveira, Ivanna Moraes de Pattern of tissue deposition, gain and body composition of Nellore, F1 Simmental × Nellore and F1 Angus × Nellore steers fed at maintenance or ad libitum with two levels of concentrate in the diet
2005 Revista Brasileira de Zootecnia Kuss, Fernando Carcass physical composition and meat quality of cull cows of different genetic groups feedlot finished and slaughtered with distinct weights
2005 Revista Brasileira de Zootecnia Pacheco, Paulo Santana Carcass physical composition and meat quality of steers and young steers of different genetic groups
2012 Ciência Rural Rezende, Pedro Leonardo de Paula Características da carcaça e da carne de novilhos mestiços submetidos a diferentes estratégias nutricionais na recria e terminação
2005 Revista Brasileira de Zootecnia Pacheco, Paulo Santana Characteristics of non integrate body components of carcass of steers and young steers of different genetic groups
2020 Ciência Animal Brasileira Pacheco, Rangel Fernandes Probabilidade de maciez da carne de novilhos confinados
2013 Arquivo Brasileiro de Medicina Veterinária e Zootecnia Pitombo, R.S. Quality of meat from super-young cattle finished in feedlot
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