publishing year | previous | first author | document title |
---|---|---|---|
2013 | Food Science and Technology (Campinas) | Freire, Poliana Cristina Mendonça | Quality of deep frying oils and fats used in street-fairs in Goiânia, Brazil |
2015 | Matéria (Rio de Janeiro) | Paiter, Leandro | Empirical study of the degradation of soybean oil correlated with its dielectric constant based on capacitive sensor |