publishing year | previous | first author | document title |
---|---|---|---|
2008 | Brazilian Archives of Biology and Technology | Sousa, Cristina Paiva de | The impact of food manufacturing practices on food borne diseases |
2012 | Revista Ciência Agronômica | Andrade, Milene Aparecida | Essential oils of Cinnamomum zeylanicum, Cymbopogon nardus and Zingiber officinale: composition, antioxidant and antibacterial activities |
2015 | Brazilian Journal of Microbiology | Andrade, Milene Aparecida | Biological activity of the essential oils from Cinnamodendron dinisii and Siparuna guianensis |
2006 | Journal of Venomous Animals and Toxins including Tropical Diseases | Sousa, C. P. | The versatile strategies of Escherichia coli pathotypes: a mini review |