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| publishing year | previous | first author | document title |
|---|---|---|---|
| 2018 | Food Science and Technology | CRUZ, Richtier Gonçalves da | Potential antioxidant of brazilian coffee from the region of Cerrado |
| 2010 | Ciência e Agrotecnologia | Abrahão, Sheila Andrade | Coffee (Coffea arabica L.) bioactive compounds and antioxidant activity |
| 2013 | Pesquisa Agropecuária Brasileira | Kitzberger, Cíntia Sorane Good | Chemical composition of traditional and modern Arabica coffee cultivars |