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Ciência e Agrotecnologia (1413-7054)
Vacas terminadas em campo nativo suplementadas com farelo de trigo ou farelo de arroz integral contendo ou não monensina sódica

Received Citations (2)

publishing year previous first author document title
2015 Anais da Academia Brasileira de Ciências Pacheco, Rangel F. Qualitative characteristics of meat from cull cows of different genotypes and age class slaughter under different finishing systems: a meta-analytic approach
2012 Acta Scientiarum. Animal Sciences Aguiar, Sílvia Cristina de Desempenho, digestibilidade, produção microbiana e características de carcaça de bovinos confinados que receberam dietas contendo própolis
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