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Ciência e Agrotecnologia (1413-7054)
Amadurecimento de mamão formosa com revestimento comestível à base de fécula de mandioca

Received Citations (9)

publishing year previous first author document title
2012 Brazilian Journal of Food Technology Trigo, Juliana Moreno Effect of edible coatings on the preservation of fresh cut papayas
2012 Food Science and Technology (Campinas) Castricini, Ariane Revestimento de mamão papaia por películas de amido: efeito nas características sensoriais
2007 Revista Brasileira de Fruticultura Morais, Patrícia Lígia Dantas de Postharvest shelf life of papaya UENF/CALIMAN 01 produced in Rio Grande do Norte
2014 Revista Brasileira de Fruticultura Galo, Joyce de Queiróz Barbosa Postharvest storage of papaya 'Sunrise Solo' with the use of chitosan
2008 Cultivos Tropicales Alonso, Maruchi Evaluación de tres cultivares de papaya del grupo Solo basada en caracteres de crecimiento y productividad
2009 Revista Brasileira de Fruticultura Lima, Luciana Morais de Postharvest quality of 'Tainung 01' papaya formosa traded in different types of establishments
2014 Revista Brasileira de Fruticultura Souza, Anderson Fernandes Ripening physiology of varieties of papaya commercialized in Brazil
2021 Food Science and Technology OSORIO, Pedro Raymundo Argüelles Medicinal plant essential oils associated with biofilm to protect papaya fruits
2018 Revista Caatinga FREITAS, RAIMUNDA VALDENICE DA SILVA ARMAZENAMENTO PÓS-COLHEITA DE FRUTOS DO MAMOEIRO RECOBERTOS COM EXTRATOS DAS FOLHAS E FRUTOS DO NIM
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