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Ciência e Agrotecnologia (1413-7054)
Constituintes químicos e teor de extrato aquoso de cafés arábica (coffea arabica l.) e conilon (coffea canephora pierre) torrados

Received Citations (3)

publishing year previous first author document title
2018 Revista Ciência Agronômica Brighenti, Carla Regina Guimarães Análise de defeitos nos grãos de café comparados por biplots para tabelas simultâneas
2018 Brazilian Journal of Food Technology Malaquias, Juaci Vitória Otimização das condições de torração de café arábica cultivado no cerrado
2010 Ciência e Agrotecnologia Abrahão, Sheila Andrade Coffee (Coffea arabica L.) bioactive compounds and antioxidant activity
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