This work is licensed under a Creative Commons Attribution 4.0 International License.
| publishing year | previous | first author | document title |
|---|---|---|---|
| 2004 | Brazilian Journal of Chemical Engineering | Ferreira, L. S. | A lactose fia-biosensor system for monitoring and process control |
| 2011 | Food Science and Technology (Campinas) | Martins, Tiago Dias | Modelagem da absorção de água por carcassas de frango durante o resfriamento por imersão |
| 2008 | Brazilian Archives of Biology and Technology | Mariotti, Marcela Panaro | Hydrolysis of whey lactose by immobilized β-Galactosidase |
| 2013 | Brazilian Journal of Chemical Engineering | Masiero, S. S. | Evaluation of wavelength selection methods for 2D fluorescence spectra applied to bioprocesses characterization |