publishing year | previous | first author | document title |
---|---|---|---|
2017 | Revista Brasileira de Zootecnia | Viana, Eduardo de Faria | Effects of crude protein levels on egg quality traits of brown layers raised in two production systems |
2011 | Food Science and Technology (Campinas) | Pereira, Ana Lúcia Fernandes | Tipo de lipídios da dieta e tempo de estocagem na estabilidade de ovos |
2008 | Ciência e Agrotecnologia | Moura, Adolpho Marlon Antoniol de | Effect of storage temperature and type of package on the internal quality of eggs from japanese quails (Coturnix japonica) |
2019 | Acta Scientiarum. Animal Sciences | Moraleco, Debora Duarte | Egg quality of laying hens fed diets with plant extracts |
2014 | Food Science and Technology (Campinas) | Pereira, Anielli Souza | Quality of eggs sold in different commercial establishments and the study of the conditions of storage |