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Revista Brasileira de Farmacognosia (0102-695X)
Secagem por aspersão (spray drying) de extratos vegetais: bases e aplicações

Received Citations (13)

publishing year previous first author document title
2014 Revista Brasileira de Engenharia Agrícola e Ambiental Rocha, Ana P. T. Evaporation rate as a function of the process of coating of stone-breaker granules
2020 Brazilian Journal of Food Technology Garcia, Vitor Augusto dos Santos Estabilidade da vitamina C em pós de acerola e camu-camu obtidos por spray drying
2013 Revista Cubana de Farmacia Roman, Juliana Desarrollo y evaluación de las tabletas de extracto seco por aspersión de yerba mate (Ilex paraguariensis St. Hil A)
2011 Revista Brasileira de Farmacognosia Alves, Verônica M. L. Co-processed extracts of Cassia angustifolia Vahl, Fabaceae, and Maytenus ilicifolia (Schrad.) Planch., Celastraceae, for production of high load tablets
2015 Revista Brasileira de Farmacognosia Nosari, Anna B.F.L. Improved green coffee oil antioxidant activity for cosmetical purpose by spray drying microencapsulation
2015 Revista Brasileira de Fruticultura SOUSA, KARLA DOS SANTOS MELO DE PRODUCTION AND CHARACTERIZATION OF ATEMOYA PULP POWDER
2013 Revista Brasileira de Farmacognosia Klein, Traudi Development of tablets containing semipurified extract of guaraná (Paullinia cupana)
2019 Anais da Academia Brasileira de Ciências CAVALCANTI, PAULO M.S. Antidiarrheal effect of extract from the bark of Combretum leprosum in mice
2013 Revista Brasileira de Farmacognosia Couto, Renê O. Spray drying of Eugenia dysenterica extract: effects of in-process parameters on product quality
2017 Revista Brasileira de Farmacognosia Chaul, Luiza T. Engineering spray-dried rosemary extracts with improved physicomechanical properties: a design of experiments issue
2018 Matéria (Rio de Janeiro) Loch-Neckel, Gecioni Obtaining dried extracts from the biomass of the microalga Haematococcus pluvialis by spray drying
2017 Polímeros Macedo, Vinícius de Flexible polyurethane foams filled with Pinnus elliotti cellulose
2018 Brazilian Journal of Food Technology Pereira, Keyla Carvalho Microencapsulation and release controlled by the diffusion of food ingredients produced by spray drying: a review
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