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Arquivo Brasileiro de Medicina Veterinária e Zootecnia (0102-0935)
Aproveitamento de soro de queijo para produção de iogurte probiótico

Received Citations (2)

publishing year previous first author document title
2013 Ciência Rural Siqueira, Amanda de Morais Oliveira Dairy beverage containing cheese whey and fruit
2018 Revista Ciência Agronômica Weschenfelder, Simone Atividade antibacteriana de diferentes formulações de queijo e soro produzidos com grãos de kefir
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