publishing year | previous | first author | document title |
---|---|---|---|
2015 | Food Science and Technology (Campinas) | KAYA, Yuksel | Non-parametric stability analyses of dough properties in wheat |
2021 | Scientia Agricola | Soares, Guilherme Filgueiras | Characterization of wheat genotypes for drought tolerance and water use efficiency |
2017 | Agrociencia | Espitia-Rangel, Eduardo | Stability analysis of bread volume from rainfed mexican bread wheat (Triticum aestivum L.) |