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Brasil
Food Science and Technology (0101-2061)
Functional properties and proximate composition of cactus pear cladodes flours

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2017 Revista Brasileira de Farmacognosia Brito-Filho, Severino Gonçalves de Phytochemical study of Pilosocereus pachycladus and antibiotic-resistance modifying activity of syringaldehyde
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