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| publishing year | previous | first author | document title |
|---|---|---|---|
| 2012 | Revista Brasileira de Fruticultura | Siqueira, Beatriz dos Santos | Extracted pectin of 'pequi' peel and application in light mango jam |
| 2014 | Food Science and Technology (Campinas) | Bertagnolli, Silvana Maria Michelin | Bioactive compounds and acceptance of cookies made with Guava peel flour |
| 2012 | Archivos Latinoamericanos de Nutrición | Torres, Alexia | Caracterización física, química y compuestos bioactivos de pulpa madura de tomate de árbol (Cyphomandra betacea) (Cav.) Sendtn. |