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Brasil
Food Science and Technology (0101-2061)
Fumonisin B1 and ochratoxin A in beers made in Brazil

Received Citations (2)

publishing year previous first author document title
2009 Ciência Rural Welke, Juliane Elisa Aspects related to the presence of toxigenic fungi in grapes and ochratoxin A in wines
2011 Nutrición Hospitalaria Ravelo Abreu, A. Ochratoxin A in foods for human consumption: review
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